Take-out

TIJUANA 1924 (GF) 12
Grilled romaine hearts, caramelized anchovy dressing, pepita brittle, chicharrón, manchego cheese

VEGETALES AL HORNO (GF) 14 
Roasted fall vegetables, candied nuts, beet greens, cinnamon and duck fat vinaigrette, Cotija cheese

SOPA AZTECA (GF) SML 6 | 10 LRG 
Pulled Farmcrest chicken, avocado, tortilla strips, crema, chili tomato broth, Oaxaca cheese

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PESCADO  10
Beer battered BC ling cod, avocado lime crema, shredded cabbage, tomato & scallion, salsa verde

BARBACOA DE CACHETE (GF) 10 
Braised Cache Creek beef cheek, onion, cilantro, marinated chilis

VERDURAS (GF) 10
Fried caulifl ower, sikil pak,mango salsa

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with choice of Salad or Papas Mexicanas

DE CARNE 13
Your choice of: Cachete / Tingaa

VERDURAS 12 
Poblano peppers, zucchini, sweet onion, tomato, Oaxaca cheese

PESCADITO VERACRUZANA 13 
BC ling cod, capers, olives, roast tomato, mild chili broth

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VEGETALES EN ESCABECHE (GF) 3
House pickled vegetables

PAPAS MEXICANAS (GF) 3
Pemberton potatoes, Poblanos, caramelized onion, confit garlic

GUACAMOLES (GF) 9 EA | TRIO 14 
Made to order, your choice: Tomatillo & citrus / Mango / Chicharrón

TRIO OF SALSAS (GF) 9
Salsa habanera / Salsa roja / Salsa verde

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CHURROS 8
Cinnamon & sugar dusted, Dulce de Leche

please advise your server of any allergies