Dinner

Feature Ceviche / 12
Changes weekly

Tijuana 1924 / 12
Grilled romaine hearts, chile dusted chicharron, charred lemon vinaigrette, pumpkin seeds, Manchego cheese

Ensalada de Garbanzo / 11
Chickpeas, cotija cheese, Poblano pepper, coffee roasted carrots, red chili, roasted beet & lime dressing

Sopa azteca / 9
Pulled Farmcrest chicken, avocado, tortilla strips, crema, chili tomato broth, Oaxaca cheese

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El pastor / 9
12-hour braised Fraser Valley pork, onion & cilantro, grilled pineapple, salsa roja

Pescado / 9
Beer battered BC ling cod, avocado lime crema, shredded cabbage, tomato & scallion, salsa verde

Cachete / 9
Peanut braised beef cheek, crisp shallot & jalapeño, salsa roja

Verduras / 9
Roast cauliflower, sikil pak, mango salsa

Tinga de pollo / 9
Slow roasted & pulled Farmcrest chicken, house made chorizo, Cotija cheese, pickled onion, roasted tomatillo & guajillo salsa

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Tostaditas de Cochinita / 12
Chili braised Fraser Valley pork, sikil pak, black bean puree, soft boiled egg

El Santo Huevo / 7
Masa battered soft boiled egg, house made chorizo, habanero apple jam

Rajas Con Crema / 12
Roasted poblano & red bell peppers, grilled pineapple, roasted garlic, corn, crema, fresh tortillas

Queso Fundido / 10
Oaxaca cheese, poblano peppers, caramelized onion, tomato, fresh tortillas
Add chorizo +2

Chilaquiles 15 VEG / 18
Crispy Fraser Valley pork belly, tamarind chipotle glaze, salsa verde, Cotija cheese, tortilla chips
(Vegetarian option with smoked mushrooms)

Carnitas de Pato / 24
Yarro Meadows duck leg, achiote & citrus marinade, roast tomatillo & guajillo salsa, guacamole, fresh tortillas

Guacamoles / 9 ea / trio 14
Made to order, your choice:
Tomatillo & citrus / Mango / Chicharrón

Trio of Salsas / 8
Salsa guajillo / Salsa verde / Salsa roja

Pan de Elote / 8
Made to order Skillet cornbread, jalapeño jelly

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Pescado a la Veracruzana / 28
Westcoast rockfish, capers, olives, tomatoes, mild chili broth, cilantro pesto, green rice

Carne Asada / 28
Brant Lake Wagyu flank, papas Mexicanas, bone marrow salsa, crispy shallots, jalapaños

Pollo a la Granada / 22
Farmcrest chicken breast, chipotle pomegranate glaze, skillet corn bread, jalapeño jelly, parsnip slaw

Chile Relleno / 14
Poblano pepper, Oaxaca cheese, green rice, salsa ranchera

Enchiladas flor de jamaica / 18
Hibiscus flowers, jicama, carrot & cabbage, fire roasted tomato chipotle sauce, Oaxaca cheese & green rice

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Empanada de Chocolate / 8
Arbol chili ganache, mezcal blueberry compote, vanilla bean gelato

Churros / 8
Cinnamon & sugar dusted, Dulce de Leche